Data sheet
| RAW MATERIAL | GOAT MILK |
| ORIGIN | Lombardy, Italy |
| INGREDIENTS | Goat milk, rennet, salt |
| ALLERGENS | Milk |
| AVERAGE WEIGHT | 1,550 kg |
| SHELF LIFE | 4 months |
| AVAILABILITY | Available all year |
| CONSERVATION | Keep at +4° C |
| NUTRITION INFORMATION PER 100G | Energy 1555kj/375kcal - Total fat 31g of wich saturates 25g - Carbohydrate 0g of wich sugars 0g - Protein 24g - Salt 1,2g |
