Data sheet
| RAW MATERIAL | COW MILK |
| ORIGIN | Piedmont, Italy |
| INGREDIENTS | Milk, salt, rennet, lactic ferments |
| ALLERGENS | Milk |
| AVERAGE WEIGHT | 350 g |
| SHELF LIFE | 6 months from manufacture |
| AVAILABILITY | Available all year |
| AGEING | 30/60 days |
| CONSERVATION | Keep at +4° C |
| NUTRITION INFORMATION PER 100G | Energy 1633,21kj/388,88kcal - Total fat 31,13g of which saturates 19,19g - Carbohydrate 1,55g of which sugars 1,55g - Protein 25,59g - Salt 2,03g |
